Reference Resources
Agriculture
AgroKnowledge: The National Center for Agriscience and
Technology Education
AgroKnowledge prepares students for the workforce, ready
to use emerging technology in agriculture, food, and
natural resources. AgroKnowledge is a national
partnership between community colleges, but is also
partnered with "business and industry, leading
universities in agriculture education, secondary schools
and professional associations.
Alternative Farming Systems Information
Center (AFSIC)
Specializes in identifying resources about sustainable
food systems and practices in support of USDA's effort
to ensure a sustainable future for agriculture and
farmers worldwide.
EPA - Major Existing EPA Laws and Programs That Could Affect Agricultural Producers (.pdf)
The Food Chain
"Articles in this series will examine growing demands
on, and changes in, the world's production of food."
Food Price Inflation: Causes and Impacts
Report examines the causes and impacts of food price
inflation, covering topics such as the competition
between ethanol and food for farm acreage, low grain and
oilseed supplies, higher input costs such as
transportation and processing, the weak dollar, and
impacts on food assistance.
Living
History Farm
Actual farm site used to historically
educate you about farm life and agriculture in the
1920s, 1930s and 1940s.
National Agricultural
Library
There are regular online
agricultural libraries, and then there is the National
Agricultural Library (NAL), with more working papers,
fact sheets, and farm updates than ears of corn in a
corncrib. This digital library, produced by the United
States Department of Agriculture will be quite a boon to
agriculture scholars, extension agents, and farmers
alike.
National
Pesticide Information Center
Its primary function is to provide "objective,
science-based information about pesticides and
pesticide-related topics to enable people to make
informed decisions about pesticides and their use."
The Organic Center
The Organic Center is a great website that focuses on
the science behind organic agricultural production.
Their mission is "to generate credible, peer reviewed
scientific information and communicate the verifiable
benefits of organic farming and products to society."
Virginia Cooperative Extension: Agricultural and Natural
Resources Publication
These publications from the Virginia Cooperative
Extension cover these topics, and dozens more. On the
site, visitors can look over a table contents that
divides the papers into such headings as "Agricultural
and Applied Economics", "Food Science and Technology",
and "Horticulture".

