Course DescriptionsPrograms/Certificates High School
Students & Parents Adult Learners Alumni & Foundation Business & Industry Training
31091314 - Dairy Feeding Management - 3.00 credits
|Class#||Start Date||End Date||Day||Class Time||Mode||Location||Credits|
NOTE: This class may or may not be offered during the term selected. Class listings are updated daily to reflect changes or additions. Please check back prior to the beginning of the term for the most accurate information.
|This course prepares the learner to evaluate a dairy's overall feeding program, develop a calf raising and feeding plan, summarize the feed ensiling process, compare the different options available for feed storage, develop a feed inventory system, analyze feed management's impact on feed quality and animal health, compare component and total mixed ration feeding of dairy animals, explore the use of byproduct and commodity feedstuffs in dairy rations, determine cost valuation of various feedstuffs, and develop an auditing system for monitoring a dairy feeding program's effectiveness.|