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31091320 - Dairy Lab 2 - 2.00 credits
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NOTE: This class may or may not be offered during the term selected. Class listings are updated daily to reflect changes or additions. Please check back prior to the beginning of the term for the most accurate information.
|This course prepares the learner to compare animal bedding, compare manure handling systems, explain how methane digesters operate, compare alley scrapers and flush systems, perform tests for milk quality, clip cows, perform freeze branding, practice dairy cattle judging/linear breakdown, and compare hoof trimming methods.|