Health Care
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Opportunities for employment exist in many service industries including hospitals, long-term care facilities, school food service, assisted living facilities, correctional facilities, and similar food service operations. The positions available to you after graduation are:
This program is accredited by the Dietary Managers' Association and students are eligible to complete a certifying exam for registered dietary managers.
| Number of graduates | 4 | Employed in related field | 4 |
| Number of responses | 4 | %employed in WITC district | 100% |
| Number available for employment | 4 | Range of yearly salary | -* |
| Number employed | 4 | Average yearly salary | -* |
| Percent employed | 100% |
*Range of yearly salary and average yearly salary not available. For the latest Occupational Outlook Handbook, which includes working conditions, employment, and earnings for careers in dietician and nutritionist occupations, visit the U.S. Department of Labor Web Site: http://www.bls.gov/oco/ocos077.htm